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Hereford Foods Poached Eggs Au Gratin Recipe

Poached Eggs Au Gratin Recipe

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Ingredients:

1 12 oz. Can Hereford Corned Beef Chopped - 340g.
8 Packaged Frozen Waffles(4 Split English Muffins can be substituted) Toasted
8 Eggs Poached
1 c Swiss Cheese Grated (250 ml)
Salt and Pepper To Taste

Directions:

Arrange the HEREFORD Corned Beef evenly over toasted waffles on baking sheet. Place a poached egg on each. Distribute about 2 tbsps. (30 mL) cheese over each waffle. Sprinkle with salt, pepper and paprika. Broil in oven until cheese is melted. Garnish plates as desired. (4 servings)